Insights & Updates
Ethiopian Gold Water 36,000BPH Pure Water Bottling Line Put Into Production
After more than a month of intensive construction by our engineers, the new production line of Gold Water factory has been successfully put into use. The production line began to enter the installation stage in December last year. Up to now, it has been fully completed and put into production.
The design capacity of the production line is 36,000 bottles per hour, which can be compatible with 330ml to 2,000ml bottles. The whole line is a fully automatic production line and adopts the most advanced energy-saving technology in China to save energy consumption for users. With this production line put into use, gold water plant has a production capacity of 65,000 bottles per hour, far exceeding other competitors in the same period.
At the same time, Gold Water also ordered a 32,000 bottle carbonated beverage production line from our company. At present, it is in the assembly and manufacturing stage and will be delivered to customers in the first half of this year; We will continue to grow together with users.
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Equipment
Beverage Filling Machine & Turnkey Filling Line for Juice, Soft Drinks and Cans
This Beverage Filling Machine & Turnkey Filling Line for Juice is configured for juice, tea, carbonated soft drinks, energy drinks, water and beer at…
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Equipment
Bottled Water Filling Machine & Turnkey Water Bottling Line
This Bottled Water Filling Machine & Turnkey Bottling Line is configured for purified water, mineral water and still drinking water at 5,000–42,000 bottles/hour; final…
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Equipment
2-in-1 Monoblock Edible Cooking Oil Filling and Capping Machine
This 2-in-1 Monoblock Edible Cooking Oil Filling and Capping is configured for edible oil or lubricant specified for the filling project at 960–2880 BPH;…
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Equipment
10L Water Filling Machine 1200BPH – Automatic Washing Filling Capping Machine
This 10L Water Filling Machine 1200BPH is configured for mineral Water / Purified Water / Large Bottle Water at 1100–1200 Bottles Per Hour; final…
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2026-09-04
RO Differential Pressure Keeps Rising: Fouling Location Matters
Locate the stage where pressure loss is increasing and relate it to normalized flow and salt passage. A first-stage rise often points to particulate or biological fouling; a later-stage rise can indicate scale, but feed analysis is required. Follow this practical fault-isolation, repair and prevention guide for bottling-line operators and maintenance teams.
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2026-09-02
Custom Plastic and Hardware Components Used in Beverage Packaging Machinery
Learn how plastic injection molded parts and custom hardware components are selected, manufactured and inspected for beverage filling and packaging machinery.
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2026-09-02
How to Plan Safe Access for Beverage Production Line Installation and Maintenance
Practical guidance on planning operating platforms, walkways and temporary access for beverage production line installation, inspection, cleaning and maintenance.
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2026-09-02
Why Do Filling Valves Drip After the Bottle Leaves?
Dripping usually comes from contamination on the valve seat, worn or swollen seals, trapped pressure, incorrect closing timing or product viscosity outside the setup window. Identify whether the leak follows one valve or the entire filler. Follow this practical fault-isolation, repair and prevention guide for bottling-line operators and maintenance teams.
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2026-08-28
Sleeve Labels Wrinkle After the Shrink Tunnel
Determine whether the sleeve was straight before entering the tunnel. Then check film shrink curve, tunnel-zone temperature, airflow or steam distribution, bottle moisture, conveyor speed and container geometry. Follow this practical fault-isolation, repair and prevention guide for bottling-line operators and maintenance teams.
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2026-08-23
Bottle Rinser Has Low Spray Pressure: Causes and Repair Steps
Check whether the loss affects the entire rinser or only several nozzles. System-wide loss points to supply, pump, filter or valve problems; a local pattern points to blocked nozzles, damaged tubing or a misaligned bottle. Follow this practical fault-isolation, repair and prevention guide for bottling-line operators and maintenance teams.
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